THE MODERN PROBLEMS OF BALANCED NUTRITION IN TREATMENT AND PREVENTION OF ONCOLOGICAL DISEASES WITHIN THE SPECIAL PHARMACEUTICAL HELPING SYSTEM
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Abstract
It has been found out that a well-balanced nutrition plays an important role in treating of oncological diseases. In most cases the patients consume fats, carbohydrates and calories excessively while they lack proteins, micronutrients and vitamins, which leads to progress in oncological disease.
Keywords
Author Biographies
Андрей Георгиевич Петров,
doctor of pharmaceutical sciences, docent, professor of the department of pharmacyОльга Владимировна Хорошилова,
candidate of pharmaceutical sciences, assistant, department of pharmacyВиктор Андреевич Семенихин,
doctor of medical sciences, professor, department of faculty therapy, occupational diseases and endocrinologyСергей Николаевич Филимонов,
Filimonov Sergey Nikolaevich
M.D., Ph.D., Professor. acting director
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The authors declare that they have no apparent or potential conflicts of interest related to the publication of this article.
This work is licensed under a Creative Commons Attribution 4.0 License.
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References
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